kls_eloise (kls_eloise) wrote,


Sweet potatoes and squash are done and in the fridge.  Pies are out of the oven (one to take, one for home.)  Three more pies sitting on the back deck until we make room in the freezer, and there's a pecan pie in the oven right now (I had one pie crust left over, and a bag of pecans that's been in my way in the fridge for a while.)  I've never made a decent pecan pie, but maybe I'll get lucky this time.  Bob loves them, so I keep trying.

Unbeknownst to me (or maybe I forgot) Bob got me a half a peck of Northern Spies - more pies!  I have three Calville Blancs for the freezer, I figure I'll get three or four out of the Spies.  I'd better label them.  Depending on freezer space, I may put up a few more of the Corlant/Macintosh/Granny Smith blend that I like while I can still get the apples - Cortlands are all but gone.

I hope everyone out there had a happy Thanksgiving, however they are spending it.
Tags: cooking, holidays

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