kls_eloise (kls_eloise) wrote,

And then...

...there was Howard.  This year's Yule "boar's head."  I think that Howard came out better than Norman did (last year's "boar's head.")  He's made with pie crust for skin, parsnips for tusks, radishes for eyes, and my French-Canadian Grandfather's torte de noel recipe for filling.  He was yummy.

Riding to the event with him on my lap was a little nerve wracking.

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