How disgusting my oven is after roasting two ten pound standing rib roasts on New Year's eve, and then roasting a dozen lamb chops on New Year's day. I'm kind of glad it's icy cold today, because running a cleaning cycle wasn't really optional. I think you could have rendered it down for suet.
As much fun as all the family and company has been for the last week and a half, I'm loving being home by myself right now. Ah... silence.
As much fun as all the family and company has been for the last week and a half, I'm loving being home by myself right now. Ah... silence.
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kls_eloise- kls_eloise
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My only hope is that ours won't be as nasty after the 200+ meat pies I have to cycle through it today and tomorrow!